In which I blog about a sandwich.
Oct. 18th, 2008 12:43 am![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
hoveringsombreroSomeone stole my appetite the last few days and nothing in the house sounded good, not only didn't sound good, but the thought of it turned my stomach. I'm not sure what's up, probably a combination of time of the month plus just sick and tired of the same food over and over.
Anyway, I ended up walking to corner store for a tuna sammach day before yesterday, that stayed down quite happily, so that was all I wanted the next day, but was lazier yesterday so went to the closer corner store. Was somewhat annoyed to find that their tuna salad sammach on wheat was a whole dollar more than the one at the further store. Bought it anyway.
Totally worth it. I wouldn't quite say it was a whole dollar tastier, but definitely 85 cents tastier. The big difference was that there was nice little chunks of celery in. I love celery, I always forget I love celery, stupid forgetful brain.
So since perishables were on J's list he got one bunch of celery for me, mayo, and even a loaf of (OMG!) sourdough bread to go with the tuna and pickles on my list (spicy brown mustard at home already).
So I just made a sammach that totally kicked the ass of the corner store sammach.
I'm overly pleased with myself, can't you tell?
Anyway, I ended up walking to corner store for a tuna sammach day before yesterday, that stayed down quite happily, so that was all I wanted the next day, but was lazier yesterday so went to the closer corner store. Was somewhat annoyed to find that their tuna salad sammach on wheat was a whole dollar more than the one at the further store. Bought it anyway.
Totally worth it. I wouldn't quite say it was a whole dollar tastier, but definitely 85 cents tastier. The big difference was that there was nice little chunks of celery in. I love celery, I always forget I love celery, stupid forgetful brain.
So since perishables were on J's list he got one bunch of celery for me, mayo, and even a loaf of (OMG!) sourdough bread to go with the tuna and pickles on my list (spicy brown mustard at home already).
So I just made a sammach that totally kicked the ass of the corner store sammach.
I'm overly pleased with myself, can't you tell?
