I R gud cook.
Apr. 3rd, 2008 03:24 pmeris: My first attempt at the gravy last night was decent but gave me ideas. so I was dreaming about the improvements the last few hours of sleep.
eris: So I made way too much.
Selene: hahahhaa
eris: I made 3 biscuits, 3 scrambly eggs, and 4 sausages into the gravy.
eris: I ate about a third and just now put it away.
eris: My mother brought me some "vegan" seasonings, and one of which was powdered "bacon" flavouring, that was definitely an improvement on the flavour.
Selene: omg
Selene: your kidding?
Selene: bacon flavored vegie flavoring?
Selene: powdered?
eris: Yes, there's all kinds of "meat" flavoured seasonings.
eris: Most of them are chickenish.
eris: One's actually called Chikn'ish.
Selene: Ahahaha
eris: Is it some sort of blasphemy to put vegan seasoning into something containing milk, eggs, and PORK?
eris: I hope so.
eris: So I made way too much.
Selene: hahahhaa
eris: I made 3 biscuits, 3 scrambly eggs, and 4 sausages into the gravy.
eris: I ate about a third and just now put it away.
eris: My mother brought me some "vegan" seasonings, and one of which was powdered "bacon" flavouring, that was definitely an improvement on the flavour.
Selene: omg
Selene: your kidding?
Selene: bacon flavored vegie flavoring?
Selene: powdered?
eris: Yes, there's all kinds of "meat" flavoured seasonings.
eris: Most of them are chickenish.
eris: One's actually called Chikn'ish.
Selene: Ahahaha
eris: Is it some sort of blasphemy to put vegan seasoning into something containing milk, eggs, and PORK?
eris: I hope so.